Icelandic Pancakes - Pönnukökur
Courtesy of Dianne O'Konski
Using coffee in the mix as a variation on traditional recipes.
Ingredients
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1 cup flour
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2 tsp. baking soda
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2 tsp cinnamon
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1 ½ cup milk
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2 Tbls. Soft butter
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Touch of salt
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3 eggs
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3 Tbls. STRONG coffee
Procedure
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Pre-heat a pönnukökur griddle or small frying pan on medium high heat.
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Reduce heat to medium.
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Pour a very thin pancake (3-4 Tbls. of batter).
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Flip when underside is brown.